{"product_id":"正宗河南生曬淮山","title":"正宗河南生曬淮山","description":"\u003cp\u003e【產品描述】\u003c\/p\u003e\n\u003cp\u003e「淮山」又名山藥。產於中國河南省品質最優，為地道藥材。 營養價值高，味甘、性平，補脾養胃，生津益肺，補腎，幫助消化。\u003c\/p\u003e\n\u003cp\u003e【菜式推介】\u003c\/p\u003e\n\u003cp\u003e淮山杞子響螺瘦肉湯\u003c\/p\u003e\n\u003cp\u003e材料:\u003c\/p\u003e\n\u003cp\u003e響螺3個\u003c\/p\u003e\n\u003cp\u003e乾淮山15g\u003c\/p\u003e\n\u003cp\u003e杞子10g\u003c\/p\u003e\n\u003cp\u003e玉竹10g\u003c\/p\u003e\n\u003cp\u003e陳皮1片\u003c\/p\u003e\n\u003cp\u003e瘦肉300g\u003c\/p\u003e\n\u003cp\u003e清水2公升\u003c\/p\u003e\n\u003cp\u003e鹽少許\u003c\/p\u003e\n\u003cp\u003e做法：\u003c\/p\u003e\n\u003cp\u003e步驟1:把材料洗淨。 乾響螺頭浸泡一晚至軟身，備用。\u003c\/p\u003e\n\u003cp\u003e步驟2:煮滾一鍋水，把瘦肉汆水。\u003c\/p\u003e\n\u003cp\u003e步驟3:水滾後加入乾響螺頭、乾淮山、瘦肉、玉竹和陳皮，大火煲15分鐘。\u003c\/p\u003e\n\u003cp\u003e步驟4:再轉慢火煲1個半小時，最後放入杞子，下鹽調味即成。\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e原產地:中國河南\u003c\/p\u003e","brand":"Amazing Mall","offers":[{"title":"100g","offer_id":43532272893975,"sku":null,"price":4.5,"currency_code":"GBP","in_stock":true},{"title":"300g","offer_id":43532272926743,"sku":null,"price":9.8,"currency_code":"GBP","in_stock":true},{"title":"600g","offer_id":43532272959511,"sku":null,"price":17.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/2532\/8663\/files\/a.jpg?v=1760719109","url":"https:\/\/www.myamazingmall.com\/products\/%e6%ad%a3%e5%ae%97%e6%b2%b3%e5%8d%97%e7%94%9f%e6%9b%ac%e6%b7%ae%e5%b1%b1","provider":"MyAmazingMall","version":"1.0","type":"link"}